Contact Us​

We’d love to hear from you! Whether you have a question, feedback, or just want to say hello, our team is here to help. Reach out to us through any of the following channels, and we'll get back to you as soon as possible.

Get in touch

Whether you have questions, need assistance, or want to share your thoughts, don’t hesitate to reach out. We’d love to hear from you!

Address

Plot 26A, Lumumba Avenue, Kampala,Uganda

Phone

+256 312265789
+256 744 688481

Email

marketing@tookeonline.com

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FAQs

Whether you’re curious about ingredients, shipping details, or how to get the most out of our banana‑based goodies, you’ll find everything you need right here in our Frequently Asked Questions. If there’s anything else you’d like to know, don’t hesitate to reach out!

Yes! Our raw and instant Tooke flour are naturally gluten‑free. Most baked goods (bread, biscuits, cakes, scones) made with 100% banana flour are also gluten‑free—please check individual product labels for any blends.
  • Flours: Keep in a cool, dry place and seal the bag tightly after each use.

  • Baked goods & snacks: Store in an airtight container at room temperature for up to 5 days. For longer freshness, refrigerate for up to 2 weeks or freeze for up to 3 months.

Absolutely—our banana crisps are thinly sliced and oven‑baked with no added oil. They’re a good source of dietary fiber and natural sugars, making them a wholesome snack alternative.

For large‑quantity orders, please email sales@tookeonline.com with your requirements and desired delivery date. Our team will provide a tailored quote and availability.

Instant Tooke flour is pre‑cooked and finely milled. Simply mix it with water or milk (ratio 1:1 by volume), stir until smooth, and use it as a thickener in soups, porridge, or for baking quick breads and pancakes.

Discover the irresistible taste of Tooke

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